t eat anything, and vomited 2-3 more times before I slept. The next day, my body traded the vomiting
for explosive
diarrhea, 5-6 times a day
for the next 3-4 days. I'm a chef, so the first thing I did was treat myself for any type of food-born illness - I ate only plain foods for the next 2 days, drank only bottled water (I had been doing this since I arrived), et cetera. The abdominal cramps continued, and so did the diarrhea. It's been a full 5 weeks now.