Diabetic desserts ireland
Common Questions and Answers about Diabetic desserts ireland
diabetes
I have been diabetic for over 30 years and Im 5'4 and 206 lbs and I exercise everyday as well as follow a proper diet and I cant seem to lose weight what else can I do to lose 70 lbs?
) but go for a walk or exercise after. The main thing is not eat too much. Protein helps alot so you stay fuller longer. And protein doesn't break down into sugars later.
That is very strange! Have you ingested any over the counter medicines, products or foods? Nyquil, Listerine, fruit cake? That's the first thing that came to mind...Although, I know Nyquil is a huge no-no for pregnant women because it does contain a small trace of alcohol...and because of the holidays, many foods and desserts are spiked with traces of alcohol...other than that, I'm stumped. When can they tell you what it is from?
My hospital set me up with a diabetic education class, and it helped tons.
Hi everyone! I'm new to your Diabetes 2 Community but have been involved some with the MS community.
I have Multiple Sclerosis but was diagnosed about 2 years ago with diabetes 2. When I first learned my blood sugar was high at 364, I immediately and without hesitation went on a diet and lost about 45 lbs. I did pretty good for a year and a half, but then I began eating sweets again. Plus, my best friend and Mom were very ill and dying, so I did a lot of stress eating.
ths usual times to check blood sugar are fasting. Optimal level is in the 80s, but ‹95 is truely ok. >125 is diabetic. Other time is 2 hours after starting to eat. Optimal in this case is also <95, but 180 2 hrs after rating is considered diabetic.
If you suspect you are at risk, for health, cut added sugars from your diet and reduce intake of processed foods.
If you are diabetic, then low carb diet and meds, if necessary, is typically effective approach.
Stay away from sugars like soda and desserts. Drink lots of water. When you take the classes they will teach you how and what to eat. It is important to walk after meals it helps regulate your sugar. The important thing here is that you do what you can now for your baby. Most women the gd goes away after pregnancy. I'm diabetic before pregnancy and from the get go I had to follow diet and excercise and be more strict on myself. I'm very resistant so I am on insulin.
Start reading labels to get familiar with carbohydrate grams. I think 50 grams per meal is plenty, but she needs to see a diabetic nurse to help her with all that, and also you can subtract the fiber and thats helpful too. Another important factor is serving or portions of food. I always say hospital serving size is helpful. American Diabetic Association web site has a carb counter you can use also. I will try and find the link for you.
Just wondering does anyone else in Ireland feel that there is a big gap between scans. This is my first baby had a scan at 11 weeks and have to wait till in 27 weeks ? Can you get one in between?
I have a problem regarding my status. i am not quiet sure if Ireland will not accept me or the hospital institution there will not accept my application as a nurse if i am HIV positive...I am originally from Philippines. can u give me some feedback about this one? I just want to know if it is okay or allow HIV positive nurse to work in Ireland...
So im naming my daughter Ireland like the country but debating to spell it in a more unique way Irelynd vs Ireland what do yall ladies think?
I am 22 years old and have been dating a 24 year old type 1 diabetic for the past year and a half. He's had diabetes from the age of 7. He eats alot of sugary foods, including ice cream and cookies and cake without discretion. He'll eat a big bowl of honey bunches of oats in the morning, have a sandwich or pizza for lunch, pasta for dinner and usually have a dessert, like a giant bowl of ice cream or popsicles, etc.
Back in October my diabetic mother had a stroke on the right side of her brain. I want to know what exactly caused her to pass away. Was it the fact that she couldn't eat, being that she was a diabetic, eventually causing her to go into a coma and die or does the stroke itself do something like hinder her from breathing . Was there something that made her stop breathing because of the stroke itself?
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