Blood sugar blood pressure log

Common Questions and Answers about Blood sugar blood pressure log

blood-sugar

i have being used to log my <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>, <span style = 'background-color: #dae8f4'>blood</span> sugar readings to an online secured health diary..since it is being more helpful me, i am taking printouts and mail reports to my physician..and my doctor wanted too.. its now i am seems feeling great and its helpful me too..my point here is that...is this one is okay?... and/or any other better solution to me... i m using it online and i am not worrying 'data backups' and 'data loss' or 'system crash'..
Is it possible for a fasting blood sugar to elevate from anxiety in the doctors office. My <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> can. It has gone from 140/70 to 110/58 in just five minutes at the clinic. I hate the doctors office. Even though my best friend is my internist, I get torqued out big time.
i was put on toprol xl about 3 yrs ago after the birth of my 2nd child for rapid heartbeat and borderline high <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>. then after being diagnosed with anxiety i went to a cardiologist had a echo done which showed a slightly enlarged heart which he said not to worry about but my blood pressure was still high so he added altace 5 mgs which i been on for a year now.
what is the number of <span style = 'background-color: #dae8f4'>blood</span> sugar in the morning afternoon and evening between meals and how many hours after food, thanks
I think after giving humalog, body goes in emergency, and some times increases blood pressure and it in turn increases <span style = 'background-color: #dae8f4'>blood</span> sugar. Probably I should take humalog after eating. b. <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> increases as <span style = 'background-color: #dae8f4'>blood</span> sugar goes to normal, Even some times, after pushing insulin ,pressure goes high Before going to bed I take blood pressure medication, push levemir Yestarday evening sugar came down to 7, I was glad, at 5 am I ate, reduced humalog to 11 in place of 13, but after 2 hours, it was 10.
I am really thinking that trilipix raises <span style = 'background-color: #dae8f4'>blood</span> sugar levels....I have never had a sugar level problem, than my primary care doc put me on trilipix. I took it for six months ... went in for my routine blood work and he says my sugar was up and I was now had pre diabetes with my a1c test being 6.1 The only change I have made Is the Trilipix...I don't think it is a coincedence! I quit taking it...not just because of that but I was also having terrible muscle spasms....
My normal <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> is around 75/65. Today my BP is 160/8. Purchased a brand new meter and my sugar level was higher then i have ever know it to be @195. Should I be concerned? My vision has cleared some what, but I still feel as if I may hurl at any moment. At what point should I become concerned? I do know in the 400-500 range is very bad, and could cause a stroke. I am just confused if there is any dangers for meat 195. I have never been higher the 85 ever. Going to lay down now.
This just happened again to my thumb after 10 years and my cardiologist prescribed high <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> meds...and I DON'T have high <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>, I've been running for 25 years! If anyone has a diagnosis please share...I know your frustration.
I've been reading what every1 has been writing and its helping me. I've been trying to find out whats going on with me. It started wen I noticed some spottin a week before my period was due, (mine are always on schedule &amp; very heavy) that lasted a few days &amp; stopped. I feel like im pregnant &amp; so i took 4 home pregnancy tests all came out positive. I went to the dr &amp; 2 urine tests came out negative.
I have had these same sort of episodes and my doctor thinks it is related to my <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>/<span style = 'background-color: #dae8f4'>blood</span> sugar. My episodes do tend to happen after I have been sitting or laying down and first stand up.
I was diagnosed with severe sleep apnea and chronic rem sleep deprivation at 51. CPAP has elminated high <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>, use of statins, helped me lose 40 lbs, eliminated years of acid reflx and losec, night time urination. I could go on and on. All of this led me to ENT where I finally realized that I had a long term sinus problem that may play a significant role in the apnee. I use NeilMed sinus flood sinus rines twice a day and its a life saver.
You don't mention whether you've had any testing done. ie. EKG, <span style = 'background-color: #dae8f4'>blood</span> work, etc. But let's assume that your cardiac and pulmonary functions are relatively normal. About the stress test. This is not something that you're supposed to complete. Just about everybody fails at some point in the test. The best I've down before punching out was 12 minutes. Did you get a report on the thest? Was an echo cardiogram done immediately following the test?
Background: 31 yr old female, had heart murmur since I was young. Have asthma (mild, not exercise induced). Normal blood pressure ranges between 90/60-100/70. Pulse 70-85. Other history includes kidney stones, irritable bowel/ulcerative colitis, polycystic ovarian syndrome. I've had my gallbladder and appendix removed, DNC, pelvic exploratory, one pregnancy/one live birth. Not allergic to any medicines except Fluothane anesthetic gas which increase liver enzymes. No recent surgeries.
Thank you. I am almost certain that is what it is. I am going to change my diet and hope i feel better.
I am not an expert either, but from general knowledge as a nurse I would expect you to follow your diet plan as given, eating perhaps 4-5 small meals a day (if that is what your doctor has instructed you) and keeping near the 20 gm net carb limit, no matter what your <span style = 'background-color: #dae8f4'>blood</span> sugar is. Just keep a log of what you eat and when, and a log of when and what your blood sugar is. That may help the doc figure out what YOUR body needs.
For the past few days(approximately 3 or 4) I have noticed an increase in my systolic <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> to a level about 165; normally the highest level of the systolic had been in the 120-135 range. Of course the pressure varies throughout the day for example: Two hours after jogging: 100/65; two hours later: 135/70; two hours later it may peak at 165/80 then during the late afternoon it will decline to 120/70. Is the beginning of systolic creep due to aging?
I'll repspond as best as I can to each. A1c of 8.4% This means your daily glucose [<span style = 'background-color: #dae8f4'>blood</span> sugar] is 194 mg/dl, or close to twice the level above non-diabetics.For t2 diabetics you want your morning fasting levels as close to normal as possible, where normal is &lt;99 mg/dl. After meals levels should be &lt;141 mg/dl, optimum &lt;121 mg/dl. Don't believe the mumble jumbo of drug mfg sponsored web sites - like the ADA - touting after meal levels of 181 mg/dl as being acceptable.
ramsetty, has the new <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> medicine tekturna showed any promise. my <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span>,is constantly averaging 140/100, i am on diovan hct 320/25,and clonidine 0.1, any suggestions?
I hope someone can shed some light on this situation because it hasnt gone away which leads me to believe it wont. someone help! lol , btw my <span style = 'background-color: #dae8f4'>blood</span> sugar is running fine.
You need to get a glucose tolerance test. Abnormal <span style = 'background-color: #dae8f4'>blood</span> sugar levels cause the body to reduce the glucose level by an alternative means, which uses fluid. This reduces the ratio of fluid to solid matter within the bloodstream and increases the propensity of the blood to clot or fail to properly circulate. Often, after a cery stressful experience (a death in the family) people turn to &quot;pigging out&quot; to deal with the situation. The excessive eating causes high glucose levels.
to stablize the <span style = 'background-color: #dae8f4'>blood</span> sugar, I always try to LOWER my carb intake.Period, the other way around, to me, is dead wrong. The other half of my diabetic journey is that I am using a herb that I have discovered and developed so effective enough for me to steadily lower my blood glucose A1C to 5.6% , taken 12.28.11. So effective enough to eliminate my diabetic nerve complications: Leg pains. My &quot;T cell&quot; is dramatically improved.
Have you got your <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> and <span style = 'background-color: #dae8f4'>blood</span> sugar checked? Is it in the normal range? It would be best to consult a breast specialist at the earliest and also get a copy of all your reports. Do post us the reports too if possible. Let us know about what your doctor advises and about how you are doing. Regards.
Do you have any other symptoms? Do you check your <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> and pulse on a regular basis? It might be a good idea to keep a log of these readings at other times and also when you notice the irregular heart rate. My daughter wore a Holter Monitor (24 hour) and her heart rate got up to 160 a few times. Her regular doctor wasn't concerned about it but since she was laying around the entire time I thought it was odd.
I do keep a detailed log of my <span style = 'background-color: #dae8f4'>blood</span> sugar levels (What I ate, what I did, etc..), and as I mentioned, I watch what I eat and I am not overweight and very active.
When it comes to diabetes management, <span style = 'background-color: #dae8f4'>blood</span> sugar control is often the central theme. After all, keeping your blood sugar level within your target range can help you live a long and healthy life with diabetes. But do you know what makes your blood sugar level rise and fall? Or when to test? Food: 1. Be consistent. Eat the same amount at the same of day. 2. Learn to eat healthy by proper nutrition. 3.
I never seem to remember to snack in between which can be terrible for stabilizing <span style = 'background-color: #dae8f4'>blood</span> sugar. Also, I just at some sugar and dairy free chocolate ice cream tonight (first dessert item attempt since my diagnosis) and I tested my sugars just to see. Got a totally normal reading. If you get a sweet tooth like me then try &quot;So delicious&quot; brand ice cream. Hopefully you'll have good luck with it too.
Isometric and aerobic exercises should be built into your daily routine to build up the strength of <span style = 'background-color: #dae8f4'>blood</span> vessels in order to avoid the fall in <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> while you exercise. Please discuss the above factors with your doctor. Hope you can continue to run as you could two years ago! Good Luck and take care!
A1c of 6.0 means your average blood sugars are over 100 which is not normal. A normal A1C is between 4.1 - 4.6. Great that your fasting is normal, but it would appear that your sugars after eating are high. Target after eating 2 hours is 120 or less, but much more ideally it should be &lt; 100. According to Bernstein truely normal blood sugar is 83 and is maintained in a narrow range around this value (+-10) in most cases.
I have checked my heart rate and <span style = 'background-color: #dae8f4'>blood</span> <span style = 'background-color: #dae8f4'>pressure</span> when I am lightheaded to the point of almost passing out, and my blood pressure and heart rate hasn't dropped. I had an episode while wearing a Holter monitor and everything was normal. My heart rate has been in the 90's since the lightheadedness came on all of a sudden. I have been really nauseous lately, and I have a dull pain in my lower left/center abdomen/pelvic area.
and I am currently on the southbeach diet, phase 1, in an attempt to get my <span style = 'background-color: #dae8f4'>blood</span> sugar under control . It is currently high (90-120) only in the mornings. I do not have high blood pressure. I also went thru 12 weeks of inf/riba tx for hcv. I have been off those meds now for about 5 months. I recently had a very thorough ultrasound at the direction of my hcv doctor. They looked at everything... liver, pancreas, spleen, and kidneys.
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