I would think it should either be raised (little by little) or a short acting insulin
, such as Humalog, be added at meal times, on a <span style = 'background-color: #dae8f4'>sliding</span> <span style = 'background-color: #dae8f4'>scale</span>
, to cover the mealtime highs. That's how I've been treating mine for
5 of my last 38 years of being Type 1. (I'm almost 41). It's worked quite nicely. Like sickandtired1983, I have had to periodically have my dosage changed by my Endo. We just change ever some-odd period of years. for
me, it's about 7 years between changes.