Everything was fine with my labs except my glucose was a little high (109) so I cut out sugar, but yesterday for late lunch I had an italian ice that was full of
sugar. I probably shocked my body as I have cut out all
sugar for 2 months now, but I am losing so much weight it worries me, so I'm trying to take in more calories. Would sugar cause fainting? Diabetes runs in my family.
No change in meds. I take synthroid 75mcg every morning same time.