Hypoglycemia foods prevent

Common Questions and Answers about Hypoglycemia foods prevent

hypoglycemia

649848 tn?1534633700 ve had the GTT, my doctor says instead of pre-diabetes, I have Reactive Hypoglycemia... Because of the pre-diabetes diagnosis, I have tried to follow a diabetic diet for some time to prevent full blown diabetes; however, since having this test, I find myself starving and getting weak/shakey within a short period of eating, no matter what kind of food I eat. I also have Hashimoto's/hypothyroidism.
Avatar f tn I have a follow up appointment with my doctor tomorrow question is is this something that I would have to take medication for regularly while pregnant. I already feel I'm taking too much medication now antibiotics for tooth infection plus tylenol #3 something for nausea prenatal vitamins and now this hypoglycemia. through all this I'm just praying that my baby is healthy.
Avatar n tn If a person makes too much insulin at times, this usually happens when the person has eaten foods which spur the pancreas to over-produce insulin. Usually, these foods are high-carboydrate foods such as cookies or other sweets, or caffeine-heavy foods or drinks, which can over-stimulate the person's insulin-production. Hypoglycemic people need to be aware of the symptoms of hypoglycemia (shakes, headache, sweating, feelings of fatigue, etc.
Avatar n tn Your best actions are to do what you can to prevent the lows while also doing what you can to prevent the onset of type 2 diabetes. This means avoiding foods with high glycemic index and avoiding caffiene (caffienated beverages and foods can wreck havoc with people who suffer from hypoglycemia because caffiene stimulates the pancreas to increase its insulin production, thereby making the hypoglycemia worse).
Avatar n tn Dear Barney, It could be hypoglycemia but this could be checked by eating something sweet and seeing if the symptoms go away. You may want to try eating foods that digest slowly to see if that helps prevent the symptoms.
Avatar n tn Hi, I have reactive hypoglycemia. One of the best websites to learn about hypoglycemia is reactivehypoglycemia.net. I don't think it's possible to grow out of hypoglycemia. I'm a teenager and I've had it since I was two or so. I really wish though!!
Avatar f tn Foods that are slow release energy foods are the type of foods that she should be eating. Refined foods like white bread, sweets, chocolate, cakes, biscuits, energy drinks and fizzy drinks will spike up her sugar levels very quickly, only for the sugar levels to plummet down very quickly.
Avatar f tn It can also prevent you from experiencing low levels of glucose, called hypoglycemia, which can lead to dizziness and fainting. Drinking fluids or eating foods that contain water before you exercise is also beneficial to avoid dehydration, which also impairs performance. Small meals or snacks should be eaten one to two hours before exercising, so this may be your best bet for your pre-workout meal. While these guidelines are helpful, everyone's digestion is different.
Avatar f tn I would see your doctor about this very soon, as folks with hypoglycemia may develop diabetes later on. You may have pre-diabetes, and need to go on a diabetic diet. Meanwhile, make sure you have both protein and carbohydrates with all meals, and with all snacks, which you seem to be doing. You also might need to get a dietary consult and/or see an endocrinologist, for both are specially trained in working with people with blood sugar problems.
Avatar n tn You might want to avoid foods that might trigger hypoglycemia -- these seem to be things high in simple sugars and carbs. Eat some protein with foods that have carbs so as to slow down the digestion and absorption of those carbs, and avoid sugary caffeinated drinks, for caffeine can be a real problem for people who deal with hypoglycemia. Some people find that they can stave off hypoglycemia by eating small snacks often throughout the day rather than huge meals.
Avatar n tn Hi - I'm new here. I have pre-diabetes (about 2 years now) and have autoimmune degenerative neuropathy (CIDP for 26 years) unrelated to diabetes. I am not overweight, and am 32 years of age. My question is: does inflammation in the nervous system cause alterations in glucose metabolism? I'm currently having multiple daily bouts of hypoglycemia - my doctors can't/won't answer my question. I'm taking IVIG, Imuran and Ultram - no steroids or antidiabetics.
1662361 tn?1302762372 To help treat hypoglycemia is to minimize the length of time between meals (5-6 small meals a day). It is recommended not to eat too much carbohydrate per meal and actually eat more protein to help the blood sugar not to decrease rapidly, plus eat a variety of health foods. Suggest consuming 1800 calories per day spread between the 5-6 small meals. That will help you lose weight, control hypoglycemia, and feel better. Hoped this helped you.
Avatar n tn I had lead a very unhealthly life style, I eat alot of fast and unhealthy foods, but my portions are quite limted (I only eat when hungry really). Sometimes I go through a whole day by snacking countless times during the day, eating only 1 decent meal. I am not over-weight, but I have found myself to have a very fast motablosim. But I still eat very very unhealthy. Regardless: My question is... does alchohol really affect diabetics?
Avatar f tn I have been having extreme bouts of hypoglycemia, back to back, making the ms feel ten times worse, was just wondering is there a link between having me, and suffering from frequent episodes of low blood sugar, especially in the morning?
Avatar f tn Avoid coffee, carbonated drinks, spicy foods, fatty foods.
Avatar f tn I was reading my book called Foods that Harm and Foods that Heal and happened on the page on hypoglycaemia. It does say that it is generally a sign of diabetes, but that hypoglycaemia may be caused by a problem with the liver. Make an appointment to see your doctor. Ask your doctor if you can be referred to have a glucose test done and also a blood test to check our liver function. Make sure that you eat healthily and eat the foods that are slow energy release.
Avatar n tn My son is 6 and he started showing symptoms of hypoglycemia 2yrs. ago. It started out with him getting very pale, shaky, and he would start vomitting. I bought a glucose meter to keep at home so I could check his sugar when the symptoms started to appear. He has had readings down to 40mg/dl. I can give him a coke or something sweet and within 15min. he will start to feel better and the symptoms will go away.
1770925 tn?1365618522 I have hypoglycemia for years and I don't eat sugary foods or fried foods. I eat small meals 6 times a day. Fruit and vegetables and soy products. Just fish etc. I am just saying that small meals often is the way to go with hypoglycemia.This eating regime helps my sugar stay level and not low, but if I stress the sugar drops and ginger helps me. I am not on any medication. See your Dr for advice.
2088051 tn?1334542007 So I Was Diagnosed With Hypoglycemia When I Was 15.. I'm 18 Now. It Seems Like It's Gotten Worse As I've Gotten Older. I'll Eat.. Then Not Even An Hour Later, I'll Start Shaking. This Stuff Is Horrible. I Just Need To Know If It's Because I'm Not Eating Enough Or It's Because Of The Food I Eat. Help!
Avatar n tn (I think he was embarassed to call and say I was having leg cramps). I told him this was something more than just leg cramps. The hypoglycemia episode followed by SEVERE leg cramps and then nausea concerns me. I have hypoglycemia episodes once or twice a week but do try and control the with diet and excercise. Sometimes I really do not know why they come, yesterday was one of those instances. I have NEVER had any sort of cramps or nausea following an episode. Is this normal? Common?
6918915 tn?1395932871 I suddenly get very light headed, dizzy, anxious, hot, sweaty and STARVING. I think this is hypoglycemia but not totally sure and I'm going to ask my doctor on Monday at my appt. It happened here and there a few weeks ago but now it's been happening every day and its awful. I end up literally stuffing my face with anything I can find that has sugar because my body feels like that's my only instinct. Then after like 20 minutes of eating and putting my head down I feel better.
1949068 tn?1449628519 I have been having hypoglycemia moments. Which that is odd. They have been coming about for the last couple of years. No, I don't eat breakfast (unless I'm in the mood--which is rare). I don't eat until around 12pm-3pm. When I do it? Its small & a healthy meal. I'm not big on sweets and/or foods containing a lot of sugar? Another thing I notice? I stay so thristy all the time & I have the dry mouth as well. So I was thinking maybe I am an diabetic?
1975145 tn?1419909636 I dont know of any foods that prevent diabetes, we do know that carbohydrates raise BG.... ALL carbs raise BG. so rice, potatoes, pasta, sugar honey most fruit will raise BG Exercise is probably the best bet for helping to stave off diabetes.
Avatar f tn Trembling, fatigue and headaches after meals may be caused by postprandial hypoglycemia or reactive hypoglycemia. To verify this diagnosis, you need to check your blood sugar level ( a blood glucose level that falls below 70mg/dL). This condition usually occurs in individuals who do not have diabetes. Associated symptoms include sweating, dizziness, anxiety, confusion, weakness and difficulty with speech.