I had an ELISA Food
Allergy test, which indicated that I should avoid about 15 foods, including
gluten, eggs, and dairy. When I went totally gluten/egg/dairy free, my lungs, throat, and sinuses cleared of mucas within about two weeks, I experienced far fewer chest colds, and, interestingly, my skin got less oily and I had less acne.I also lost the bags under my eyes, which was a cool side-benefit.
MY QUESTIONS ARE: What is wrong with us?