Diabetic recipes appetizers
Common Questions and Answers about Diabetic recipes appetizers
diabetes
Hey, with the holiday season here, does anybody feel like sharing some of their favorite recipes?? May sound kinda corny, but I'd love to try out some new things this year. Nothing too complicated, but maybe something you recently had and liked, a personal favorite, or an old family recipe that's stood the test of time.
//tinyurl.com/atkins-recipes . Replace sugar with artificial sweeteners such as Splenda or Stevia. Also, avoid starchy foods like potatoes, rice, and any foods made with white flour - white bread, crackers, pasta/noodles - as these turn quickly into sugar after eating.
Post back if you have further questions.
It is not hard to cook proper foods instead of relying on man-made junk foods. There are thousands of recipes on the iNet which one can follow. If weight conscious and diabetic start by lowering your carbohydrate intake. Eat organic whole grains, vegetables, fish and poultry, and fruits, and lean beef and pork. Avoid foods made with white flour; breads, crackers, pasta and white foods like rice and potatoes as these quickly turn into sugar after eating.
Soooo I went and did my one hour glucose test yesterday and my results came back today... come to find out I am full blown diabetic and My doctor couldn't wait till my appt on weds to tell me bc it's so severe... let's say my stress level is through the roof now.
Anyone else diagnosed or have diabetes while pregnant? Just curious and trying to relate to someone really.
Hi,
I was diagnosed with gestational diabetes at 29 weeks. I have been eating very well - watching my carbs and sugar intakes. However sometimes I really want to eat some sweets ... bakery most of all! I'm looking for some recipes and great ideas that you have used to keep down cravings and keep glucose level in a normal range. I still have at least 6 or more weeks to go ...
My grandpa broke his hip, and while in the hospital, they uncovered that he is diabetic. Apparently, his doctor has known for a while that he was insaline resistant and pre-diabetic, but "didn't think it was a problem". So we're trying to help my grandma (who is 73) to take care with her cooking when (if) he gets out of the nursing home.
I appriciate all the help I can get!
Unfortunately, only a physician can give you an accurate diagnosis of being pre-diabetic or diabetic, and since I am not one, I cannot answer that question for you. What I can do is give you my opinion on what you have told me and share what I do know with you. First of all, I would make an appointment for a complete physical with my physician and explain these symptoms. Writing them down prior to your appointment is important so that you don't forget anything.
im needing to find a simple diabetic diet plan. the doctor gave me one but it seems really complicated. does anyone know any good sources for diabetic diet plans?
Hi! My husband is 49 years old, diabetic. They say he's in the border line at 7 to 8 mmol. My concern is what are the proper kinds of food that he should have? Are fruits not good for him due to its sugar content? What is his limit for an alcohol intake? Can you recommend a website for me to view a sample menu for diabetics? Please help. Thanks.
I sit beside a diabetic at work and any time he eats something sweet (not that often), he eats a spoonful of peanut butter. I'd try to get the veggies you can stand. I mix peas with my mashed potatoes to help choke them down.
yes those readings are 
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