Again, from Kraft.
4 small boneless chicken breast
halves (totaling about 1 pound)
1/4 cup milk
1/4 lb (4 oz) Velveeta Prepared Cheese Product, cut into 1/2 in cubes
2 cups frozen broccoli florets
1/4 cup grated Parmesan cheese, divided
Heat a large nonstick skillet (sprayed with Pam) on med-high heat. Add chicken, cover, simmer. Cook for 7-9 min each side, until cooked. Remove chicken from heat, keep warm.
Add milk, Velveeta, broccoli, and 2 T Parmesan cheese to skillet.