My mother was diagnosed with diabets aprox 2mnths ago, so I have been testing my
levels as well. My fasting
levels are always below 100, however I have noticed that if I eat candy, or a meal with a lot of fats and carbs and test my levels two hour later they can range between 125-170. However, if i eat healthy my levels are normal. This concerns me because my sister can eat tons of sugar and her levels are never higher than 115.