Ammonia nitrate salt
Common Questions and Answers about Ammonia nitrate salt
ammonia
Potassium nitrate is a chemical compound with the formula KNO3. It occurs as a mineral niter and is a natural solid source of nitrogen. Its common names include saltpetre (saltpeter in American English), from Medieval Latin sal petræ: "stone salt" or possibly "Salt of Petra" and nitrate of potash. The name Peru saltpetre or Chile saltpetre (American Peru saltpeter or Chile saltpeter) refers not to potassium nitrate but to a similar chemical sodium nitrate.
prescribed ECONAZOLE NITRATE CREAM, 1%. Also said to take pro-biotics to replace intestinal yeast colonization,(the source of the yeast infestation), with good bacteria to replace the yeast colonization in the intestinal tract and apply ECONAZOLE NITRATE CREAM, 1% topically. That worked well, but I still have burning of the scrotum which sometimes even goes down the inside of my legs about 4 or 5 inches.
I had been consulted with a doctor, he had given me an gel named Daktarin ( miconazole Nitrate) after applying it. it will be disappear, but after some days it will be there, now am daily two times washing my pennies with salt water. now the foreskin's red spots almost cleared but two small red spots are there in head of pennies.. so please advice me is it any harmful disease?
I just received some info from the nutrionist at work and she listed a few things to avoid if your ammonia level is getting too high. This can cause confusion, lethargy and coma. ?? brain fog?
eat only vegetable sources of protein
avoid animal protein
avoid gelatin (jello), cheese, salami, peanut butter and onions. States that these foods produce more ammonia.
So what is in my fridge. Those no calorie jello cups to snack on. Guess out they go.
Chicken and fish only. No exceptions. When we say they should not have salt or sodium we mean zero salt added to food. No exceptions. He must avoid all high sodium processed foods including restaurant food. He needs to read the labels and keep his sodium intake below 1500 or 2000 mg per day. As his hepatologist will tell him. Your husband needs to stop manipulating others and come out of denial.
I do try to limit salt though its important when you swell. what my doctor told me was I can cook with salt but keep the shaker off the table. No added salt. I also limit red meat well actually its protein you have to limit. I have had quite a few bouts with encephalopathy. I take xifaxan which is an antibiotic that keeps you from contracting other things because you have such loose bowel movements so many times a day.
red meat, when digested, puts off a lot of ammonia. With a compromised liver, the ammonia can go right to the brain and cause a brain fog. Eventually, if you eat enough red meat with a damaged liver, and the next stage would be a hepatic coma.
So which is better? A steak, or possibly dying? Your choice. Healthy diet, or horrific side effects that can compromise every aspect of your life? I'm Italian and had to give up red sauce, pizza, meat, and pram cheese. Now my skin looks lovely.
Yesterday I applied silver nitrate to some tiny bumps on the base of the shaft of my penis- my best guess as to what they are is either genital warts or hair follicles that were bigger than my liking so I decided to chemically burn them off with silver nitrate. I applied silver nitrate and put the sticky part of a bandaid over it and left it for 24 hrs, when removed the top layer skin shed and the bumps are still present though now smaller and raw.
I have 57 ammonia level in July and in August 97 ammonia level. Took Lactulose and two weeks later had 101 and added the antibiotic effixir (sp) just last week.
Will this be chronis? Is there hope to get it down and keep it down?
The test showed a slightly enlarged liver.
Could this be caused from spreading fertilizer, coloring my hair and spraying poision?
I cut out the protein except for fish, eggs and a few other things. Driking lots more water to flush my system. Any other suggestions.
The biggest source of sodium is the salt in packaged foods and foods from restaurants. If he is still eating salt it limits how effective the diuretics can be.
Amino acids and ammonia come from protein in the diet. Some evidence shows that patients with cirrhosis do better when they get their protein from vegetables (such as beans, lentils, and tofu) and from dairy products (including eggs, milk, and yogurt) instead of from meats. No red meats.
What the doctor did was take this long match stick looking thing that was either sulfur or silver nitrate and touch it to the main soar on the tip of my tongue and it burned like crazy. Then he prescribed me some medicine that completely numbed my mouth and they eventually went away. So it seems right that stress could also cause it. It was terrible pain tho and I hope you feel better soon!
I have watched his diet no salt, fresh veggies and fruit, he uses honey for sugar and olive oil for butter. The local hospitals here in W Palm Beach said it is to dangerous for them to a biopsy because of his platelets-they tried to increase them but couldn't. I know he is angry because I just started treatments, first shot last week. He is driving me crazy with his attitude, he doesn't think he has one. He forgets and he is mean. I feel bad because, he has noone else to help him.
Could the potassium nitrate in toothpaste for sensitive teeth be enough to cause palpitations? I have used it for quite a while and ran out about a month ago. When I bought toothpaste got regular by mistake and used the whole tube. During this time my palps were the best they have been in a LONG time. Hardly even noticed anything. Ran out of toothpaste, bought the sensitive stuff and after about a week I'm flipping and flopping all over the place again.
Have any of you mommies had to have silver nitrate put onto the remainder of your baby's umbilical cord stump? And if so how long did it take to fall off?
In general serving sizes in the USA are too big, contain too much fat, salt, etc. Many of us may also suffer from excess iron and one might consider limiting red meat consumption and replacing it instead with either poultry, fish or vegetable based protein sources.
All things in moderation (with the possible exception of alcohol) for the most part until advanced staging may cause some dietary modification in one's diet. At least, that is what I think I've understood.
I was very sick about a month ago and my ammonia level had gone up to twice what is normal. The dr always tells me that my liver enzymes are good. I want to know what stage I am in and what damage is done to my liver. I heard that your enzymes can be fine but damage is still happening. I asked about a biopsy and he said they don't do that anymore. This is the Veterans Administration Doctors. He said it was not just the VA that stopped doing them.
i have never had head aches nor migrains until an year and a half ago. Now it is terrible I vomit, cannot focus on anything and what worries most my doctor is that I simply loose senses and fall often hidding my head without any warning nor symptoms. The last time I also bit my tongue. I am almost 40 so I've hardly become epiclectit over the night.
Plaese could you send me a diet for migrain low in sugar and salt (I've had very serious burns and therefore problems with "peee...
The rash itches, is a sunburn color of red, has made my skin dry and cracked, and does not spread. I have used athlete foot creams, Ertaczo (sertaconazole nitrate cream, %), and Clobetasol Propionate USP, .05%. I have tried wearing different shoes rule out being allergic to my shoes as well. I don't know what else to try. Please help.
Hes soiledsystem, if you indeed had high ammonia in your blood, it could sort of add up to my urea theory, in a sense that by some bacteria and fungi urea gets converted to ammonia and carbomate, by an enzyme called Urease. And most people should not have high Ammonia, as it should be converted back to Urea by an enzyme called "carbamoyl phosphate synthase" to be excreted. But what if a pathogenic organism that is causing our symptoms is also feeding on ammonia?
I'm 31 and finally had orgasms (cervical ones) after having kids a couple years ago. Not to brag, it was really simple to have them once I figured out exactly what to do shortly after my second kid - I'm assuming a physical change down there from labor exposed the right parts. I was having bleeding after sex and the Dr. fixed my "friable cervix" with silver nitrate a few months ago.
I'm 6 weeks pregnant and I work in a paint department. I mix colors and clean up paint pretty much. Since I've worked there we have always used glass cleaner to clean the paint off the desk and our hands. I didnt know this until today but the cleaner we use has ammonia in it. I've been using it every day for a few months to get the paint off of my hands. Could it have hurt my baby?
We discovered that my husband had an episode of Encephalopathy, which is high ammonia in the blood.
But by the time we had his blood checked his levels were right smack in the middle of the range. Doctor said he was fine. So my question is can this ammonia gone untreated continue to rise and lower on its own. Because he has days that he seems fine and then days when he is not with me completely. He does not eat much as his taste buds are totally out of wack. Most foods taste very salty.
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