Dietary interventions including elimination of
fast food, fried food, fatty food,
and sodas; eating more fruits
and vegetables; decreasing dairy fat content to skim or fat-free; using baking, broiling, or steaming for cooking (not frying); and, above all, smaller portion sizes. A portion size is the size of the palm of your hand, and you only get firsts (no seconds/thirds). Exercise interventions include doing aerobic exercise (walking, running, swimming, bicycling, basketball, etc.