It appears that the Acai Berry product or Resveratrol products contain the equivalent of 1500 glasses of
red wine in one dose? Holy ****! Not good for the liver! I searched the HepC boards for any mention of it and don't see any comments. Does anyone know if it's okay to take?
I've had chronic HepC for 33 years now, genotype 1b, Stage 2, Grade 3 or Stage 3, Grade 2, failed treatment in '98, 2000, and '05.