Or it’s a sensitivity to gluten, so you stop eating bread. But you still get ill, and blame
food poisoning, or “bad
food” or “stress”. Whatever
food is making you feel “ill,” you’ve been unable to adjust your diet to feel better.
2/.Do your hands shake after meals? Two hours after meals? Three hours after meals?
Trembling, shaking, cold hands/feet, and a cold nose can all be signs of low blood sugar.