blood sugar levels and diabetes

Mudras are hand gestures or positions that are believed to have healing and therapeutic effects on the body and mind. In traditional Indian medicine, mudras are used to balance the flow of energy in the body and promote physical, mental, and emotional well-being. In recent years, mudras have gained popularity as a natural remedy for various health conditions, including diabetes. In this article, we will discuss the various mudras that can help in sugar control.

My question is i have type 2 diabetes, and in the morings before i eat my blood sugar reading is 140 to 162 my meds are metformin 1ooo mg in the morning, and 1ooo in the eaving with meals. i allso take dlipizide 5 mg in the morning before i eat and 5 mg in eaving before i eat.my last ac1 was 7.3 up from 6.9 my urin creatine was 116. and creatine was 1.

I also know that gestational diabetes is more strict with blood sugar levels than regular type II diabetes. Now that I have type II, what are the ranges to aim for for blood sugar levels for fasting and then for 2 hours after a meal? Right now, I'm testing about 100 to 110 in the morning and about 110 to 130 after meals. If I forget to take my metformin at night, my fasting level is usually around 120 to 130. But, with the medicine it is 100 to 110 fasting. Is this good?

You should check two hours after eating for a more reliable indication of diabetes or blood sugar problems, before a meal you should be between 70-99 and two hours after you should be 140 or below.

I am also having trouble with low blood sugar. My blood sugar goes from 44 to 255. I know normal is 80-120 . At the Diabetes clinic they said if mine dropped from 50-70 to take gluclose tabs, 8, but my body is reacting like a normal one. I take 4 at 44 which is life threatening low. I also notice that lately it's dropping after I eat which I don't understand. This discussion is related to <a href='/posts/show/621786'>Blood sugar drops after eating</a>.

My doctor just started me on Tricor and my blood sugar levels have gone up as well. Prior to being on Tricor, my fasting blood sugar has always been between 89 and 101. Now they range from 119 to 125. Any thoughts on alternative medications to lower high tryglicerides?

95 and below during fasting and 120 and below two to three hours after eating that's what my dietician said is normal.

I have had a blood sugar test and gave a reading of 6.1 about 1 hour after a breakfast (Weetabix, Milk, Orange Juice). I have to go back and have repeat test but after having nothing to eat approx 9 hours beforehand....will this give an increased or decreased reading.

An AC1 blood test determines the long-term blood sugar levels in your cells and is the gold star test to establish a diabetes diagnosis. I'm a type 2 diabetic, and almost always test after fasting between 100 - 115, but my AC1 tests dropped below 6.0 after adopting a diet suggested by a dietician. Fasting sometimes causes short term rises in blood sugar, but the AC1 test is far more accurate. I've taken statins for fifteen years, they are very safe.

This would involve evaluation of c-peptide, antibodies, and insulin levels correlated with blood sugar levels. Type 1 is lack of insulin (and needs injected insulin), Type 2 is plenty of insulin, but there is insulin resistance and the insulin is not effective. For Type 2, oral meds may be appropriate. If it is adult onset type 1, it may develop quickly. Therefore, I suggest your read up on syptoms of both type 1 and type 2 and if you develop symptoms then you must go to your Dr.

Your morning glucose levels indicate type 2 diabetes. Try not to eat starchy foods or foods loaded with carbohydrates at night. They turn into sugar after digestion. And no late snacking. The "throughout the day" has no meaning unless they were 2-3 hours after a meal. The sometimes of "192, 263" are high and entering the dangerously high zone. The times to test are mornings before breakfast, before each lunch and dinner meals and 2-3 hours after each meal.

In general, if your blood sugar level is below 100 mg / dL after fasting for at least 8 to 10 hours, then your blood sugar is normal. Blood sugar levels are usually lowest before each meal.

My blood sugar fasting is 88 and post prandial is 107.Am I suffering from diabetes? What can I do to reduce the sugar levels further.Please advise.

Both actually have sugar in them. The sugar in regular soda goes into your blood sugar comparatively quickly which will naturally stimulate your body to produce insulin. You may also be a little more active during the day which helps with lowering blood sugars. The sugars in the milk are absorbed into the blood stream a little slower than refined sugars which is actually better for your body because it doesn't put that immediate demand on your body to produce insulin.

Hello, Definitely your blood sugar levels are raised. First of you need to start exercising and do brisk wals for atleast 45 min per day. A diet that includes fruits, vegetables, fiber-containing foods, and low-fat milk is advised. Consumption of foods with a low glucose levels appears to reduce postprandial glucose rise and improve glycemic control. Reduced calorie and nonnutritive sweeteners are useful.

It is also possible to have elevated blood sugar if you fast for a longer than usual period. It is good that your subsequent tests were ok. Anyway, use this as your motivation to stay healthy. Minimize sugar and processed foods, exercise. A regular check of blood sugars every once in a while (and certainly every 6 months) is a good practice so you can monitor yourself over time.

what is the number of blood sugar in the morning afternoon and evening between meals and how many hours after food, thanks

Here is some more information on blood glucose ranges and blood sugar testing for you from MedHelp.org and the Sugar Sense app. http://www.medhelp.org/diabetes/articles/Be-Blood-Sugar-Savvy/1777 If you enter enough data over enough days, our app gives you an average A1C -- this is your 3 month average amount of glucose in your blood. It's likely a better measure than the daily averages from your meter, as Mindmaster points out. Here's a little more about the A1C: http://www.medhelp.

Hi Cindi! We're all glad to be here and to help you with your diabetes questions. We are also volunteers, so any information that is passed on to you should first be verified with your diabetes healthcare team. I am a Mom of a 16 year old girl who was diagnosed at the age of 21 months, so the information that you receive from me is based on my experiences with living with diabetes for almost 15 years.

I am also concerned because I would like to try to have a baby soon and realise this may be an issue. My maximum blood sugar after eating goes up to about 150. I have had glucose tolerance tests twice in the past few years, but both times had a relatively flat to negative curve (ie. 1 hr slightly raised compared to fasting, but 2 hr & 3 hr results are usually lower than the fasting level). Is all this ok?

Does increased stress, anxiety and lack of excercise increase blood sugar levels? MY blood sugar levels after eating-2 hrs later is around 88. Mom is diabetic age 63 and I am 40 male not excessively overwieght maybe 10 lbs max. If I reduce weight by 10 lbs and start excercising will blood sugar levels come down lower. I ate something high is sugar two hrs ago: corn, peas, and meat.

My blood sugars seem to rise, and my endocrinologist said it's because during your cycle you cells try to become insulin resistant.

Blood sugar levels and diabetes

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